It all starts with the quality of our food. At Anaviv, we are always striving to make things delicious, beautiful and healthy. Our first step is to understand your needs and taste preferences. Chef Arnon takes pride in being able to accommodate all requests ranging from vegan, kosher, to gluten-free. Each one of our menus is custom designed to your needs — no cookie cutter menus from Anaviv. We cook to the seasons — you can see our chefs at the farmer’s market every week looking for what is seasonally at its best. We honor passion and creativity in each of our chefs and you can see and taste the difference in our food.